We’ll get you all caught up on everything you need to start your very own Food Truck biz.
We started our very first food truck in 1989 with an old conversion van, a panini maker, some white bread, cheese, salami and mayo. LOL!
Upcoming Locations for Training
Check back soon for our updated schedule
What is a Food Truck?
A food truck is a mobile restaurant that perfectly serves this “new generation” of convenience and immediate satisfaction:
- We love the creating and eating of food
- We are eco-responsible
- Highly mobile. Can get almost ANYWHERE a crowd is.
Look here, Ladies & Gents!
If you’re loving on food and you want to be your own boss…start your own business…then starting an easy food truck business may be the way to go
A Food Truck is a large vehicle (honk, honk!) that is (usually) outfitted with a kitchen of some sort and able to cook, prep and serve food to a bunch of people.
And in case you haven’t noticed, they’re all over the place now and they’re killing it! There are a bunch of food truck festivals and “eat the street” type of events where local food truck owners show up on an empty lot and people poor in to mingle, drink and eat awesome local (and varied) cuisines.
Easier and less expensive than a restaurant. Mobile. And pretty damn awesome!